Bake Your Way Through Europe's Delicious Getaways

Spain and Portugal: Sweet and Savory Delights

Iberian baking is a feast for the senses, with Spain's churros and Portugal's pastéis de nata leading the charge. These custard tarts are a must-try, with their flaky crust and creamy filling. Both countries offer a range of sweet and savory baked goods that reflect their rich culinary heritage. Visit websites of local bakeries and culinary schools where you can learn to make these Iberian delights.